In celebration of 20 years of the Eat Local Program and 25 years of the Farm to Fork Program, your café will be serving a menu 100% locally sourced.
IT’S FRESHER
Less miles traveled to your plate means healthier and fresher tasting food
BETTER FOR THE ENVIRONMENT
Most foods are shipped thousands of miles across the country using fossil fuels. When you buy local, you reduce travel time and the amount of pollution put into our environment.
YOUR MONEY STAYS LOCAL
More of your dollar stays in your community when you buy local. Instead of paying a large corporation you are supporting the local economy.
IT BUILDS COMMUNITY
Buying local foods help you to develop meaningful relationships with the people who grow and love local food.