Café

Constellation Café

Constellation Café is now open for daily breakfast service.

Breakfast

Constellation (SSF)

flour tortilla- wheat flour, water, salt, soybean oil
contains: gluten, soy

@breakfast

yukon gold potatoes, olive oil, salt, pepper

@breakfast

eggs, olive oil
contains: egg

@breakfast

chorizo, egg, bell pepper, pasilla, onion, olive oil
contains: pork, egg

@breakfast

SIDES: sour cream contains: dairy , cheddar cheese contains: dairy , pico de gallo- tomato, onion, jalapeno, cilantro, lime juice , pickled jalapeno , pico de gallo tomato, onions, cilantro, lime juice , Breado Salsa jalapeno, serrano, tomato, onion, garlic, lime juice

@breakfast

Jasmine rice, salt

@breakfast cereal and grains

chia seed, almond milk, vanilla, banana
contains: tree nut

@breakfast cereal and grains

steel cut oats, water
contains: gluten

@breakfast cereal and grains

Lunch

Constellation (SSF)

Italian pork sausage, onions, mushrooms, peppers, pizza dough, marinara sauce, mozzarella, oregano
contains: pork, gluten, dairy

@Fire

portobello, shiitake, crimini, porcini sauce, white cheddar, pizza dough
contains: gluten, dairy

@Fire

portobello, shiitake, crimini, roasted garlic, thyme
Violife Cheese (Filtered Water, Coconut Oil, Potato and Corn Starch, Sea Salt, Mozzarella Flavor (Vegan Sources)
contains: gluten, tree nuts

@Fire

chicken thigh, diced tomato, tomato paste, carrot, onion, celery, potato, corn, peas, smoked paprika, coriander, bay leaf, chicken stock, olive oil
contains: celery

@Soups

roasted red pepper, tomato, onion, butter, cream
contains: dairy

@Soups

elbow pasta, cream, butter, cheddar cheese, flour
allergens: dairy, gluten

@Explore

red beans, tomato, celery, onion, bell pepper, thyme, bay leaf, paprika, cayenne, black pepper, olive oil, green onion
allergen: celery

@Explore

zucchini, broccoli, bell peppers, onions, olive oil

@Explore

gardein chicken - soy protein concentrate, barley malt extract, vital wheat gluten
cumin, sugar, natural smoke, tomato paste, cider vinegar, molasses, mustard, chili powder, olive oil
allergens: gluten, soy, mustard

@Explore

grilled chicken thigh, cumin, sugar, chili powder, natural smoke, ketchup, cider vinegar, molasses, mustard, olive oil
allergen: mustard

@Explore

contains: dairy, egg, gluten

@Sweets

contains: dairy, egg, gluten

@Sweets

The Noshery (SB)

steamed rice, green onion, peas, dill, olive oil

@hot counter

roasted carrots, cumin, coriander, olive oil

@hot counter

chickpea, shawarma spices, onion, garlic, parsley, olive oil
contains: sesame

@hot counter

grilled chicken, allspice, clove, harissa paste, coriander, cumin, cayenne, smoked paprika, garlic, lemon juice, olive oil, sumac onions

@hot counter

pita bread
contains: gluten, sesame

@hot counter

harissa sauce
chili, spices, olive oil, lemon juice, mayonnaise
contains: soy, egg
tahini sauce- garlic, lemon, olive oil, cumin
contains: sesame
hummus- chickpea, tahini, garlic, cumin, lemon
contains: sesame
sumac onions
red onion, sumac

@hot counter

spinach, apple, parsley, cucumber, celery, lemon, ginger

@pop-up

Stay Fresh

Jan

Let’s get it poppin

Grab a bag of popcorn at the self-serve popcorn station!

8 Kitchen Tips to Reduce Food Waste (and Save Money)

Tips for shopping and preparing food mindfully to help you from wasting food… and money.

Cauliflower and Garbanzo Curry Soup

Mildly spiced, this vegetable and bean-based curry soup is quick, simple, and warming.

Waste Not, Want Flavor: 5 Ways to Eat More Sustainably

Five playful and practical ways to eat more sustainably without compromising on flavor or fun.

Café Hours

Serving Breakfast From 8:00 am to 10:00 am Constellation (SSF)

Serving Breakfast From 8:00 am to 10:00 am The Noshery (SB)

Serving Breakfast From 8:00 am to 9:00 am Miniverse

Serving Closed From 7:00 am to 3:00 pm Milky Way

Menu Icon Legend

Vegetarian

Vegan

Made without Gluten-Containing Ingredients

Organic

Tell Us What You Think

Common Questions

I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?

Can you tell me how many calories are in the foods in my café?

How will you handle my concerns about a food allergy?

See All FAQs

Eat Right — For You

Do you care about whether your food was grown locally or raised humanely? Or are you more interested in protein vs. carbs?

Whatever your priorities, we can help you chew the right thing. At Bon Appétit, we’re working toward “food service for a sustainable future.” How we define that is a mouthful, but the bottom line is that we strive to cook delicious food that’s good for you, the animals, the workers, the community, and the Earth — because they’re all connected. And we’re proud to be the first food service company to tackle many important issues in these areas.

We’re here to support you by giving the information you need to choose wisely. Visit our Wellness page for a feast of information about the roles our from-scratch cooking, nutritional approach, local sourcing, and other sustainability programs can play on your menu.

Wellness Page

Subscribe to Menu Mail

Café Etiquette and Guest Policy

Café Etiquette

Please do not take food home from the Café or Micro Kitchen.
Visit the café during off-peak hours to avoid lines. Peak lunch hours are 11:30 a.m. – 12:30 p.m.
To help prevent cross-contact, please do not mix tongs.
Please refrain from eating off the line with your hands while in the café.
Please use a new plate when getting seconds.
Please do not remove condiments, serving ware, or displays from the Café or Micro Kitchen.
Trying to limit your plastic use? Use one of our purified water dispensers instead of grabbing a plastic bottle!

Guest Policy

Business Guests

To avoid café lines, we recommend dining before or after the peak dining hours (11:30 a.m. – 12:30 p.m.) in the café. For table reservations, please email: lee.duvall@cafebonappetit.com

Personal Café Guests

Every Verily employee, intern, and partner is allowed two meals per month in our cafes for personal guests. (Not applicable to temporary workers, vendors, or contractors.)

Guest Badging

Everyone is responsible for signing in guests (business or personal) at 269 E Grand reception. All guests are required to keep their visitor badges visible while on campus.