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X-ORIGINAL-URL:https://verily.cafebonappetit.com
X-WR-CALDESC:Events for Verily
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DTSTART;TZID=America/Los_Angeles:20230307T113000
DTEND;TZID=America/Los_Angeles:20230307T133000
DTSTAMP:20260608T101745
CREATED:20230309T171822Z
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UID:10000377-1678188600-1678195800@verily.cafebonappetit.com
SUMMARY:Hint Water!
DESCRIPTION:Periodic Table Café (EGA3) will be hosting an event with Hint Water to introduce new sustainable packaging and new flavors! There will be fun giveaways including Blackstone grill\, Patagonia suitcase\, ROVR cooler\, and more! To enter to win\, please complete the raffle ticket with your name and email\, and winners will be announced at 12:30pm. See you all there!
URL:https://verily.cafebonappetit.com/event/hint-water/
LOCATION:Periodic Table
ORGANIZER;CN="Bon Appetit Management Company":MAILTO:lee.duvall@cafebonappetit.com
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230316T113000
DTEND;TZID=America/Los_Angeles:20230316T140000
DTSTAMP:20260608T101745
CREATED:20230309T215828Z
LAST-MODIFIED:20230309T215828Z
UID:10000664-1678966200-1678975200@verily.cafebonappetit.com
SUMMARY:St. Patrick's Day Celebration!
DESCRIPTION:Come join the ‘Green’ celebration at Constellation café EGA4. The menu of the day includes ‘Reuben Bar’ and “Mock” corned beef chicken and cabbage. Happy St. Patrick’s Day!
URL:https://verily.cafebonappetit.com/event/st-patricks-day-celebration/
LOCATION:Constellation Cafe
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ORGANIZER;CN="Bon Appetit Management Company":MAILTO:lee.duvall@cafebonappetit.com
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DTSTART;TZID=America/Los_Angeles:20230321T113000
DTEND;TZID=America/Los_Angeles:20230321T140000
DTSTAMP:20260608T101745
CREATED:20230309T172806Z
LAST-MODIFIED:20230309T194340Z
UID:10000665-1679398200-1679407200@verily.cafebonappetit.com
SUMMARY:Book Club - Anna Voloshyna
DESCRIPTION:Meet chef and author\, Anna Voloshyna at the Periodic Table Cafe as Chef Barry and your Verily culinary team recreate today’s specials from her cookbook\, Budmo! \nCelebrate the rich culture of Ukrainian cuisine with these traditional Eastern European recipes infused with a fresh\, contemporary approach for today’s home kitchen\, from one of today’s most exciting young chefs of Ukrainian cuisine. \nWith its emphasis on fresh ingredients\, time-honored heritage\, and warm hospitality\, Eastern European cuisine is having a culinary moment\, in addition to Ukraine being of great current interest. \nMeaning “cheers!” in Ukrainian\, Budmo! is the first cookbook to celebrate classic Eastern European recipes with a modern\, creative twist. Presented by Ukrainian-born\, California-based chef\, blogger\, and culinary instructor Anna Voloshyna\, bright flavors and vibrant ingredients sing from each plate. A gorgeous magenta pkhali comes alive with roasted beets and a tangy pomegranate molasses. Borscht is reinvented with green sorrels and semi-soft eggs. And Voloshyna even shares a personal recipe for her Ukrainian grandmother’s duck—roasted to a delicious crispy-brown perfection. These are the dishes that are perfect for gathering your favorite people with\, and each one is bound to uncover the mouthwatering flavors and traditions of this endlessly fascinating part of the world.
URL:https://verily.cafebonappetit.com/event/13721/
LOCATION:Periodic Table
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ORGANIZER;CN="Bon Appetit Management Company":MAILTO:lee.duvall@cafebonappetit.com
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